ALL DAY MENU
Starters
- Gillardeau Oysters No. 3 (per piece)Charred Lemon, Shallot Vinegar, Tabasco€6.00
- Charcuterie BoardJambon, Duck Terrine, Saucisson, Cornichons, Capers Berries, Grilled Sourdough€27.00
- Steak TartareIrish Beef Fillet, Shallots, Cornichons, Capers, Parsley, Boca Tartare DressingStarter€24.00Main course€30.00
- Moules MarinieresFresh Mussels, White Wine, Shallots, Confit Garlic, Parsley, Grilled Garlic SourdoughStarter€19.00Main course€28.00
- Scallops Au GratinScottish Scallops, Cognac Cream, Herb & Parmesan Crust€19.00
- Quiche Lorraine (served until 3pm)French tart filled with Fresh Cream, Free Range Eggs, Jambon, Bacon€12.00
- Croque Monsieur (Served until 3PM) - Add Free Range Egg +2€Jambon, Gruyère, Mornay Sauce, Sourdough Bread, Charred Baby Gem€15.00
- French Omelette (served until 3 pm) - Add Fresh Truffle +5€Free Range Eggs, Gruyère, Fresh Cream, Petite Salad€12.00
Salads
- Classic Caesar Salad - Add Corn feed French Chicken Supreme +9€Romaine Lettuce, Caesar Dressing, Garlic & Herb Croutons, Anchovies, Crispy Bacon, Shaved Parmesan€16.00
- Balsamic Roasted Beetroot SaladChevre Espuma, Watercress, Frisée Lettuce, Candied Walnuts, Honeycomb€18.50
- Lobster SaladButter poached lobster, charred gem lettuce, Shaved fennel, Pickled radish, segmented grapefruit, Sauce Gribiche€29.00
- Tuna NiçoiseSesame-Seared Tuna Loin, Comfit New Potato, Pickled Red Onion, Haricots Verts, Sundried Cherry Tomatoes, Kalamata Olives, Soft-Boiled Egg, Salsa verde€22.00
Mains
- Chicken RotisserieCorn-fed French Organic Chicken, Jus Rôti with Aromatic HerbsHalf€22.00Whole€38.00
- Steak BéarnaiseAll served with Thyme infused Tomato, Béarnaise SauceArgentinian grain-fed beef ribeye (250G)€43.00Argentinian grain-fed striploin (250G)€37.00Irish Angus grain-fed fillet (200G)€45.00
- Duck à L’OrangePan-seared Female Duck Breast, Caramelised Beetroot Puree, Orange Reduction, Balsamic gel€28.00
- Sole MeunièreDover Sole, Crispy Capers, Lemon Segments, Caper Butter Veloute - price for 100 G€16.00
- Burger à l’AméricaineHomemade Beef Patty, Aged Red Cheddar, Mustard Emulsion, Lettuce, Tomato, Red Onion, Gherkins, Sesame Brioche Bun. Served with Fries.€25.00
- Poached Fish of the DayCaramelized Cream and Cauliflower Purée, Chorizo and Razor Clams Ragout, Buttered Broad Beans, Beurre Blanc€29.00
- Lobster ThermidoreConcassé Tomatoes, Charred Red Peppers, Brandy Cream, Gruyère, Served with French Fries and Garlic AioliHalf€38.00Whole€70.00
- T-BoneGrain-fed, Sizes from 800 - 1200 Gram (Price for 100G) Comes with Fries or Mash, Petite Salad and a choice of 2 Sauces served on a Wood Platter to share€11.00
Supplements
- Petite SaladRucola, Baby Spinach, Cucumber, Spring Onions, Vinaigrette€6.00
- Classic Caesar SaladRomaine Lettuce, Caesar Dressing, Garlic & Herb Croutons, Anchovies, Crispy Bacon, Shaved Parmesan€8.00
- Haricots VertsFrench Beans, Confit Shallots, Toasted Almonds€8.00
- Creamy SpinachWilted Spinach, Confit Garlic, Nutmeg, Fresh Cream€8.00
- Charred Tenderstem BroccoliConfit Shallots, Confit Chili, Gruyère€8.00
- Homemade French FriesAdd Fresh Truffle +5€€6.00
- Pommes PuréePommes Purée€8.00Add Fresh Truffle€5.00Bone Marrow Butter€3.00
- Gratin DauphinoiseCreamy baked Potatoes€8.00
Desserts
- Vanilla Crème Brûlée€10.00
- Tarte Tatin Vanilla Chatilly€10.00
- Salted Caramel & Chocolate TartFior Di Latte Ice Cream€10.00
Sauces
- Mushroom Sauce€4.00
- Peppercorn Sauce€4.00
- HollandaiseAdd Truffle +3€€4.00
- Sauce Béarnaise€4.00
- Chimichurri€4.00
- Red Wine Sauce€4.00
Weekly Specials
- Steak Club250 Gram Rib eye, Creamy Bearnaise, Handcut Fries & Petite Salad€39.00
Friday/Saturday
- Seafood TowerThe finest seasonal Seafood available. Please ask your server for today's selection and market availability - Price per person (Min. 2 Persons) Add half Lobster +€38€40.00
El Special
- Pornstar MartiniVanilla Vodka Passion Fruit Liqueur Fresh Passion Fruit Puree Spoons Vanilla Sugar CrémAnt to serve on the side€12.00